It’s easier too if you’re the one milking, with the exception that pasteurization also extends shelf life
It’s easier too if you’re the one milking, with the exception that pasteurization also extends shelf life
I can’t imagine it’s going to be any better. I’m not sure I even find US/Can doing enough as is.
When we have a disease like bird flu roll through our herds, it seems like we just throw up our hands and say “oh well pasturing deactivates it”
But you still have a sick cow, even if they aren’t obviously symptomatic. They will produce less, treatments for other stuff will be less effective, they will be less healthy. And at the scale of most farms, all that has an effect. It just gradually makes things harder for farmers.
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Yeah the state of factory dairy’s… You want that shit pasteurized. Feces everywhere. Cows have all kinds of diseases. Filthy environment. It all gets killed or deactivated by pasturing.
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